Katy Pelissier is responsible for developing and implementing programs and conferences at SCG, and supports peer networking and collaboration.
Prior to joining SCG, Katy spent eight years in the Pacific Northwest working in the nonprofit sector on local food and agriculture issues, including business development for regenerative farmers and ranchers and increasing local food procurement in school meals. She has deep experience managing both public and private grant awards, and enjoys coordinating diverse coalitions and partnerships. Katy graduated from the University of Oregon with B.A.s in Family & Human Services and Theatre Arts. She joined SCG in 2019.
